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Aogami Chip Carving KnivesThese carving knives are adapted from the original European design. They are hand forged from laminated Aogami (blue steel) for superior edge holding properties and tempered to Rockwell hardness c63. Each knife blank is carefully shaped and fully sharpened. The blades are pinned to the hardwood (Padouk) handles with brass rivets. Overall length is 7 3/4" and blade length is 1 3/4". Both edges sharpened. The curved blade is suitable for carving on concave as well as convex surfaces.
Chisel with bevel on one side (the tip) for chip carving, whittling and carving.
Beveled on one straight edge side for whittling and carving.
Beveled on one side of the angled blade for chip carving, hand held whittling and carving.
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